-Hey! -Come on.
I miss you.
Good to see you.
-Hey, mate, how's it going? -It's going great.
Nice to see you.
Thank you for doing this.
I appreciate it.
-Hi, Jimmy! -Hey! That's whatI'm talking about! -Hi, buddy.
-How you doing, pal? Nice to see you.
How you guysdoing? You hanging in there? -Yeah, we're hanging in.
-We're good.
-We're safe, we're healthy.
The kids have no idea.
They think we're atour latest location.
-I mean, you guys are reallygetting to know each other, huh? -[ Inhales sharply ] -Yeah.
.
.
-Yeah.
[ Laughter ] -I mean, wait, how you guyshave been together for a while, but then you starteda play together.
-Yeah, we just did.
-Yeah, we just did a play.
We just — we closed literallya week before we came out here.
Like, just in time.
-Yeah.
-So we were basicallyin quarantine together already doing –doing “Medea.
” -Yeah.
We were going to workevery night doing the play.
-You consider that quarantine? -Huh?-That was quarantining when you guys wereworking together? -Pretty much.
-I mean, it was like a crazy, strange placeto be for three months.
-I heard that you learned howto make a good drink, Rose.
-I've been.
.
.
-Oh, no, Bobby walks away.
-I've been refiningmy cocktail skills.
Yeah, I.
.
.
I became obsessed with thiscocktail called the Penicillin, invented by an Australiancalled Sam Ross, and he perfected it at his barMilk & Honey in New York.
-Oh, yeah.
I know Milk & Honey.
-Yeah, it's now calledAttaboy, the bar.
Anyway, I had oneat the NoMad recently before everything closed.
And so I just became obsessed.
So now I can make it.
I have the ingredients hereon a bit of paper towel.
I can show you how to make it.
-I would love to see howto make a Penicillin.
That'd be great.
-I wouldn't have hermake you a drink when you're thirsty.
-[ Laughs ] -Because it takes a long time.
It's a really long timefor her to make this drink.
-You got to put in this order — You got to put this order inlike a half hour ahead of time.
-Put this order in.
But you want to see me — You want to see me –how to do it? -Yeah.
I'd love to see youmake that drink.
That would be fantastic.
All right, here we go.
-Team effort.
Okay.
Here we go.
So this is my little barin here.
-I love it.
-Because I don't havea measuring stick, I just use the.
.
.
-What's a measuring stick? -I just use the —That's like a thing you get medicinefor your kids, right? -Now we do 11 millimeters –milliliters.
So that's five –Oh, whoops, hold on.
-There we go.
-If you're just tuning in, it does not look like it, but she's making a cocktail.
Here we go.
Here we go.
[ Indistinct ] So that's five.
.
.
-Eventually, you cando this by sight, right? Like, just, you don'thave to use the — -I'm a detail-orientatedperson.
-Yeah.
Oriented.
-Oh, my God.
This might be the funniestthing I've ever seen in my lifetime.
-Have you ever seen anybodymake a drink like this? -Twenty.
-Never, ever in my.
.
.
-Never.
No, never.
No one's ever done this.
-22.
So that's 22.
-Rose, while we'redoing this, can we talk about your –about “Mrs.
America”? -Yes, please.
-“Mrs.
America, ” you play Gloria Steinem.
-Yeah, I know, it's amazing.
I play Gloria — This is your first — -This will be good to see youmake it while you're talkingabout something else.
[ Laughter ] -This is really multi-tasking.
-Why do you need the funnel? I don't understandthe funnel part.
Why just — You just pouredthe whole thing in the.
.
.
-I know.
-Why do you need the funnel? [ Laughter ] -.
.
.
focus, got to focus, okay.
-Okay.
-Sorry.
-So that's the lemon.
Now we need three-quartersof a ging– three-eights of an ounceof ginger.
So this is the turkey basterlevel, so it's got measurements for ounceson it, so I've been using that.
-Oh, my God.
Oh, my God.
-Jimmy, I've gotyour water bottle.
I'm using it as a shaker.
-Oh, great!You are using it, see? -So this is the ginger — -That's why people shoulddo our show.
-This is the ginger shaker.
-It's also where we usuallyhide the kids' medicine, so.
.
.
-.
.
.
just gonna put thisin here, and then I'm gonna getthree ounces of — That's why I use it, then I usethis to measure out syrup, because there's been someproblem with the thing, so.
.
.
-I have never seen anyonemake a cocktail like this.
-It's all over the floor.
What are you doing? -That's three ounces, that's whatever that is, and.
.
.
[ Laughing ] -Oh, my God.
-And then we do the honey.
And now this is the honey.
This is the honey.
This is the honey — So again, I pour thisinto the turkey baster just 'cause I can measure it up.
-God.
-And then I putbourbon like that and measure outa little bit like that.
Oops, I need a bit more, unfortunately, so I'll just.
.
.
-Yeah, but it's goingall over the towel.
-I know, but I'm gonna — -Bobby, this is insane, dude.
-Here we go.
-Yeah, dude.
-Then that goes in.
And then we put two ouncesof a blended scotch.
This is two ounces of this.
-Okay?-Uh-huh.
-Two ounces of this in herelike that.
-Oh, that's a lot.
-Okay.
We're nearly there, guys.
-You don't have any otherguests, do you? [ Laughter ] The rest of the week?[ Laughter ] -Hold on, I want you.
.
.
-.
.
.
get some ice, hold on.
It was incredible.
I play Gloria Steinemin “Mrs.
America” on Hulu.
It was an honor.
She's a legendary activist.
-Absolutely.
An icon.
-She probably had — -American.
-And, uh, along with Cate Blanchett playingPhyllis Schlafly, Uzo Aduba, Elizabeth Banks, Sarah Paulson, Ari Graynor.
-Tracey Ullman! -Tracey Ullman! Oh, my gosh.
-How's Tracey Ullman? Oh, my gosh, I love Tracey Ullman.
-I've got the ice.
So I just put the ice in here.
-What happened to the.
.
.
-I've got that fancy ice cube.
-This is not fancy.
This a measuring cupthat she's using to make, like, a single ice.
That's actually the smartestthing about this.
-That's actually pretty good.
I like that.
-Pretty good.
MacGyver.
-Here we go.
So now I'm going to shake it upand pour it over ice, and then I'm gonna shake it upfor.
.
.
seconds! [ Speaking indistinctly ] [ Laughter ] -You see, it's not hardto be stuck inside with her.
-[ Laughs ] -Now I'm just gonna get — I don't think this isgonna come out in time — The ice.
-Yeah.
-But.
.
.
[ Laughter ] -.
.
.
doing?-Holy mackerel.
-I need a pick for that.
So I'm just gonna getsome normal ice.
-Just normal ice.
Okay, yeah.
-The kicker –we just put a floater of a single malt on top.
So I just get a little.
.
.
-Oh.
-Look at that.
-Gorgeous, by the way.
-It's a Penicillin.
-That is a Penicillin.
And — -It's a little like —And well earned, by the way.
Well earned.
-Well earned.
Quarantine's over, actually.
-[ Laughs ] Quarantine's over, guys.
[ Laughter ] -Oh, God.
-Mrs.
“America” is on Hulu.
But I want to talk quicklybefore you leave, because thank you so muchfor coming on our show.
I appreciate it.
Thank you, Bobby.
But we asked you guysto bring up a charity that you're workingclosely with or that you want to spotlight, and you chose Food Bank NYC.
-Yes.
-.
.
.
dot-org.
-Yes.
They're an incredibleorganization.
My friend Ethan Hawkeis one of the representatives and Susan Sarandon.
And I love New York.
And it has been hit so hard, as we know, by this, you know.
.
.
-Yeah.
-.
.
.
dreadful, dreadful virus.
So, and Food Bankis incredible in providing meals to peoplewho would otherwise they go very hungry, so I encourage, please donate what you canto help our fellow New Yorkers get through this and get backto the incredible city that we all love.
And, you know.
.
.
-It's amazing.
Rose, I love you.
Bobby, I love you.
I miss you.
I can't wait to seeyou guys in person.
Really.
-See you, Jimmy!.